From$16.99 a bottle
- 1 Bronze medal
- 91 Points Wine Enthusiast
- Exclusive to us in New Zealand
Ribbonwood Marlborough Sauvignon Blanc 2016 x12
Sea food, particularly shellfish, pairs exceptionally well, but for something a little different, moules marinière or Pesto Genovese dishes.
An engaging nose, with a hint of ripe citrus notes underlying a fresh herbal aromatic. Subtle mineral like complexities complete the picture and add interest.
Ripe gooseberry and pronounced herbal flavours, along with classical capsicum and stony mineral tones. A supple and satisfying palate with persistent flavours is balanced by a fine acid backbone.
The fruit used to make the Ribbonwood 2016 Marlborough Sauvignon Blanc is sourced from a selection of five Wairau Valley (90%) and one Waihopai Valley (10%) vineyards. This wine has all the characters expected from Marlborough Sauvignon Blanc. The Wairau sites typically impart a mixture of tropical and citrus notes whilst the Waihopai site brings a subtle herbal element to the wine.
Call 0800 80 9463 to purchase a single bottle for $16.99 (plus delivery and handling)
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