- A sequel to 2013's Gold-medal winner
- Rich, plush, dark-fruited
- Match with lamb, beef and venison
Palliser Estate Martinborough Pinot Noir 2014 x12
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Match with lamb, beef and venison
11 months in 28% new oak barriques
Very dark, deep, black-hued ruby-red colour, a little lighter on rim
The nose is elegant in proportion and well-concentrated with aroma of ripe dark red berry fruit entwined with black cherry, plum and spicy oak. Layers of liquorice, spices, soy sauce and herbs emerge from the core with aeration
Medium-bodied, the palate features rich, plush, ripe fruit flavours of dark red berries, black cherries and plums entwined with herbs, spices liquorice and pepper. The fruit succulence is enhanced by discreet acidity, and is balanced by fine-grained, supple tannin extraction. The structure has the firmness and drive to carry the flavours to a softly concentrated, long lingering finish of plums, cherries and liquorice.
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