- Another showstopper from Cape Mentelle
- A synerygy of site, varieties and vintage
- Luscious dense dark-fruit character
Cape Mentelle Wilyabrup 2010 x6
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48% Cabernet Sauvignon, 41% Merlot, 11% Cabernet Franc
Roasted squab on a bed of Puy lentils and wild mushrooms with steamed green beans and a velvety jus.
The parcels were matured in selected Bordeaux coopered barriques of which 40% were new with the balance being one year old
Deep crimson red
Satsuma plums, blackcurrant, cherries and dark chocolate combine with hints of fresh leather and violets.
A full, rich and round wine with bright and expressive flavours of mocha, currants, cedar and nutmeg leading to a savoury, rich and long finish.
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