Premium Pinot Noir Mix x12

From

$25.99 a bottle
  • 12 bottles of plush, special-occasion Pinots
  • From boutique wineries in Marlborough and Central Otago
  • Also available as a six-pack

$311.88

Save $168.00 PER CASE

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Product Code: Q4112R
Isabel Estate Marlborough Pinot Noir 2015 Isabel Estate was established by former Air NZ pilot Michael Tiller who spotted the site from the air because no matter how cold it was, it remained frost-free. Pinot was the first variety they planted and this release is warm, savoury and deliciously earthy.
Mountford Estate Waipara Liaison Pinot Noir 2012 Mountford Estate wines come from 21 year-old vines grown on a 10 hectare vineyard on the Eastern hillside of the Waipara Valley, a region highly regarded for its limestone-rich soil. The vineyard and winemaking teams use bio-dynamic practices in the vineyard and traditional Burgundian methods in the winery. The wines they produce have an international reputation for elegance.
Freeland Central Otago Pinot Noir 2016 This powerhouse of a Pinot has 5 medals and 4 sparkling stars from the Cuisine Magazine Tasting Panel who included it in the April 2018 edition. Include it in your cellar now - it's exclusive to us.
The Aurora Vineyard Bendigo Central Otago Pinot Noir 2016 Eight individually selected barrels were blended together to show a pure expression of both variety and site. This is a true embodiment of Bendigo style and has what the French call terroir.
Misha's Vineyard Lakefront Terrace Central Otago Pinot Noir 2014 "This hand-picked Pinot Noir expresses a nose of dark chocolate, raspberry, orange zest with mixed nutmegcinnamon spice. It has a medium to dark red hue and a palate that is medium bodied with fine tannins and a persistent sweet plum stone and cherry fruit finish". Olly Masters -
Anthem Ascend Central Otago Pinot Noir 2015 Anthem is a superb Central Otago label that's become one of our most-requested by customers. This single-vineyard Pinot reflects its Bendigo origins with silky tannins, warm cherry chocolate aromas and notes of violets and orange rind. This can be enjoyed while its young or will gain complexity with age.

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