Gewürztraminer (sometimes Traminer in Australia) is the most aromatic of grapes. It’s easily identifiable with its exotic rose, ginger and spice characters, and it’s often a favourite of aromatic white wine drinkers.
Alsace was its home region but New Zealand winemakers are producing stunning examples of Gewürztraminer; our finest come from Gisborne. There’s no better match for Indian food.
Tolley Cellar Reserve Traminer
2009
The distinctive aroma of lychees is one reason this variety is so perfect with Chinese food. The luscious fruit is balanced by tangy acidity on the lingering finish.
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